Pierre Muller

Founder of Ageco

Pierre Muller is the visionary founder of Ageco, a decentralized organisation dedicated to bridging the gap between ecological farm design and holistic orchard and vineyard management. With extensive experience in consulting for companies, private individuals and communities, Pierre excels in guiding multicultural teams in soil and plant care to support regenerative farming operations.

Pierre’s expertise spans a wide range of practices, including agroecology and permaculture, to transition your operations into a regenerative system. His work adapts to various environments, from drylands to rainforests, in both temperate and tropical climates. Pierre is also dedicated to connecting ethical farmers with loyal collaborators, fostering a strong sense of community and resiliency.

Background and Experience

Pierre's knowledge is deeply rooted in his learning from farmers, biologists, agroecology practitioners, and permaculture pioneers such as Rosemary Morrow, Robyn Francis, Clea Chandmal, Eric Escoffier, and Pascal Depienne. He has also worked alongside international consultants like Pascal Madevon and Rico Zook, gaining insights into food transformation, viticulture, winemaking, and mushroom cultivation.

Pierre has acquired significant hands-on experience through his work and residency in diverse locations including Polynesia, Nicaragua, Honduras, India, Colombia, Madagascar, Canada, France, Switzerland and Spain. He is fluent in English, Spanish, and French, allowing him to communicate effectively across different cultures and regions.

Notable Projects

• Regenerating the Highest Vineyard in Canada: Integrated native flora into a 200-hectare natural reserve to enhance biodiversity and ecosystem health.
• Transitioning Crops in La Réunion Island: Assisted farmers in shifting from sugarcane monoculture to diversified polyculture systems, ensuring resilience and multiple income streams.
• Ecological Hotel in León, Nicaragua: Led the construction of an eco-friendly hotel while creating a local circular economy based on ethical practices and high-value food transformation.
• Rare Species Conservatory Garden in Nantes, France: Designed and implemented a garden dedicated to the preservation of rare plant species.
• Teaching and Mentoring: Conducted agroecology and permaculture courses in France, Honduras, Spain, and Madagascar, educating and inspiring the next generation of regenerative farmers and global gardeners.

Pierre Muller’s commitment to regenerative agriculture, community resilience, and environmental stewardship continues to drive his innovative projects and consultations worldwide.